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How Should Companies Communicate Product Sustainability? Consumer Science Soon to Reveal Results from Ground Breaking Study

by TSC Webmaster | Apr 30, 2012 | News

The Consumer Science Working Group in collaboration with Harrison Group, one of The Consortium’s industry partners, will be releasing the final quantitative report later this month for a study focused on communicating product sustainability. The primary objectives of...

The Sustainability Consortium Expands Into Latin America

by TSC Webmaster | Apr 26, 2012 | News

TEMPE, Ariz., – April 25, 2012 – The Sustainability Consortium (TSC) is pleased to welcome The Sustainability Consortium Office in Chile, or The Chilean Hub, during its inaugural Latin American event on April 24th. Following the globalization strategy proposed...

The Sustainability Consortium’s Tools Go Live: Walmart Integrates TSC’s Knowledge Products to Guide Supply Chain Engagement

by TSC Webmaster | Apr 20, 2012 | News

TEMPE, Ariz., – April 18, 2012 – During its annual Global Sustainability Milestone Meeting on April 18th, Walmart announced that it is integrating the knowledge products produced by The Sustainability Consortium (TSC) into the retailer’s Sustainability Index and...

The Sustainability Consortium Prepares to Launch Chilean Hub

by TSC Webmaster | Apr 12, 2012 | News

The Sustainability Consortium (TSC) is pleased to announce its inaugural Latin America event. On Tuesday, April 24 in Santiago, Chile, The Consortium will launch the Chilean Hub, the first official representation of a global initiative in the region. Resulting from a...

The Sustainability Consortium Welcomes Euan Murray as Director of Strategic Initiatives

by TSC Webmaster | Mar 22, 2012 | News

TEMPE, Ariz., – March 22, 2012 – The Sustainability Consortium has announced Euan Murray, formerly Director of Carbon Footprinting at The Carbon Trust, as its new Director of Strategic Initiatives. Euan will be responsible for helping The Consortium develop its work...

The Swedish Institute for Food and Biotechnology Joins The Sustainability Consortium

by TSC Webmaster | Mar 9, 2012 | News

The Swedish Institute for Food and Biotechnology, or SIK, has joined The Sustainability Consortium (TSC). The organization is an industrial research institute owned by SP Technical Research Institute of Sweden and has a number of strategic alliances and collaborative...
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